1.- Automatic Water Bath Pasteurization Steaming Tomato Ketchup Pasteurizer Machine
Working Principle:
In a certain temperature range, the lower the temperature, the slower the bacteria propagate; the higher the temperature, the faster the bacteria propagate (generally, the suitable temperature for microbial growth is 28 ºC - 37 ºC). But if the temperature is too high, the bacteria will die. Different bacteria have different growth temperature, and the ability of heat and cold tolerance.
Pasteurization uses the pathogen has the characteristics of not very heat-resistant, with appropriate temperature and holding time treatment, to kill all of them. However, after pasteurization, a small number of harmless or beneficial, heat-resistant bacteria or bacterial spores remained.
Technological process:
In the food, beverage, pharmaceutical industries, the packaged products(Bottled or canned)are placed on the conveyor belt and transported into the sterilization tank. The products should be spray by the hot water from top and bottom which can kill the bacteria inside the food materials. After a certain time, the food materials are deliveried into the cold water for cooling and lower
the temperature within the required time.
2.- Applications of Automatic Water Bath Pasteurization Steaming Tomato Ketchup Pasteurizer Machine
Pasteurization Machine is widely used in pasteurizing the canned vegetable foods, canned meat, beer, and other packed food products.
3.- Technical Parameters of Plastic Bottle Beverage Pasteurization Machine
| 1 |
Model |
TSSL-100 |
| 2 |
Heating method |
Steam or power |
| 3 |
Temperature |
100 ° C or less |
| 4 |
Sterilizing Time |
10-60Min |
| 5 |
Overall Dimensions |
10000*1200*1400mm |
| 6 |
Power |
15KW |
4.-Packaging and Delivery
| Packaging |
With Wrapping film and in wooden case,
or according to the customer needs. |
| Delivery Time |
20-30 Working days. |
| Shipping Type |
By sea, railway, etc. |
5. -Introduction of Our Company
Zhucheng Tianshun Machinery Co.,Ltd. has grown into a large, specialized food machinery manufacturing enterprise which integrates R & D and manufacturing. Currently has more than 100 employees, the division of labor is professionalization and specific, there are technical department, after-sales service department, domestic marketing department, international business department, etc. The company has all kinds of welding equipment, machining equipment to meet the needs of different customers.
Main products: Food machinery and complete production lines, including:
Vegetables&fruits cutting machines,
Peeling&washing machines,
Frying equipment,
Air drying machinery,
Blanching&cooking machine,
Food flavoring machine,
Food coating machine,
Freeze dryer,
Vacuum packing machine,
Complete vegetable and snack food production lines,such as potato chips production line,french fries production line,
vegetables processing line,etc.
All of them can be designed semi-automatic and full automatic, and widely used for processing varieties of vegetable, fruits, fish, seafood, etc. Some of them have pass the CE certificate. All of them could be customized, and we also provide and design individual machines for customers.
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