• Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment
  • Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment
  • Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment
  • Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment

Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment

Certification: CE, C/O ISO
Power Source: Electric
Process: Thermal Processing
Automatic Grade: Automatic
Application: Packaging
Customized: Customized
Customization:
Manufacturer/Factory & Trading Company

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Shandong, China
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Basic Info.

Model NO.
TSPT-60
Material
304 Stainless Steel or Made to Your Order
Power
1.5kw
Structure
Removable
Name
Packaging and Sealing Machine
Function
Blanching Cooking
Feature
Easy Operation
Raw Material
Fruit
Water Capacity
1500L
Transport Package
According to Customer Requirement
Specification
5800*1200*2000mm
Trademark
TIANSHUN
Origin
China
HS Code
8438600000
Production Capacity
100pieces/Year

Product Description

1.- Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment

Description:
Belt Continuous Blancher Fruit Steam Blanching Equipment is equipped with high quality food grade SUS304 stainless steel , it works with continuous delivery for products. Temperature and speed are all can be adjusted according to the requirements. This machine also works with smooth running, low noise, and very easy to be maintained. The water temperature is controlled automatically.
 
Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers' Local voltage according to different countries.
 
Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment


 
2.- Applications of Belt Continuous Blancher Fruit Steam Blanching Equipment
 
Belt Continuous Blancher Fruit Steam Blanching Equipment is widely used in cooking and blanching fruit products including pear, lemon, peach, apple, banana, etc., for next step deep processing such as frying, and so on.

Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment

 
3.- Technical Parameters of  Belt Continuous Blancher Fruit Steam Blanching Equipment
 
No. Item Value
1 Model TSPT-60
2 Heating method Steam
3 Temperature 100 ° C or less
4 Blanching Time 4-20Min
5 Overall Dimensions 5800*1200*2000mm
6 Effective Size 5000*800*300mm
7 Power 1.5KW
8 Water Capacity 1500L
Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment



4.- Packaging and Delivery
Packaging With Wrapping film and in wooden case,
or according to the customer needs.
Delivery Time 20-30 Working days.
Shipping Type By sea, railway, etc.

Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment


5.- Introduction of Our Company 

Zhucheng Tianshun Machinery Co.,Ltd. has grown into a large, specialized food machinery manufacturing enterprise which integrates R & D and manufacturing. Currently has more than 100 employees, the division of labor is professionalization and specific, there are technical department, after-sales service department, domestic marketing department, international business department, etc. The company has all kinds of welding equipment, machining equipment to meet the needs of different customers.


Main products: Food machinery and complete production lines, including: 
Vegetables&fruits cutting machines, 
Peeling&washing machines, 
Frying equipment, 
Air drying machinery, 
Blanching&cooking machine, 
Food flavoring machine, 
Food coating machine,
Vacuum packing machine.

All of them can be designed semi-automatic and full automatic, and widely used for processing varieties of vegetable, fruits, fish, seafood, etc. Some of them have pass the CE certificate. All of them could be customized, and we also provide and design individual machines for customers.

Contact: Tony Liu
Tel: 86 15095160835


Industrial Belt Continuous Blancher Fruit Steam Blanching Equipment
 

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Diamond Member Since 2016

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
21
Year of Establishment
2010-07-22