Vacuum Tumbler for Meat Processing Meat Rolling Machine

• Customization: Available
• Power Source: Electric
• Process: Mild Processing
• Model NO.: TSGR-500
• Automatic Grade: Automatic
• Type: Vacuum Tumbler
• Voltage: Can Customized
• Customized: Customized
• Material: 304 Stainless Steel or According to Customer Requi
• Transport Package: According to Customer Requirement
• Specification: 1800*1000*1520mm
• Trademark: ambitious
• Origin: China
• HS Code: 8438600000
• Production Capacity: 50pieces/Year

Product Description

1.-Vacuum Meat Tumbler 
Vacuum tumbler
Taking advantage of the physical impact principle, the machine makes meat rolled and impacted in the roller under vacuum condition to be salted.
With function of computer control and variable frequency technique, new-up dated control operating system makes the machine safer, more convenient, more energy-saving, and high efficiency

1.Be able to make the meat salted evenly to increase meat adhesive force and elasticity, better the product tastes and section effect, enhance production rate ad water retention, improving the internal structure of the product.
2.Tumbling time, down time, air inflation time, working time and vacuum degree can be set according to requirement. Suction function, positive rotation and reverse rolling, can be chosen by the customer.
3.Special design of the paddle, positive rotation to knead, reverse rolling to massage.
4.More carrying capacity,suitable for many kinds products.

2.-Vacuum Meat Tumbler  Application

3.-Technical parameters

Machine	Vacuum Meat Tumbler
Size	1800*1000*1520mm
Power	1.65kw
Vacuum degree	-0.08MPA

4.-Machine detailed:


6.-Vacuum Meat Tumbler Packing

7.-Company and Workshop    
    Zhucheng Tianshun machinery co., Ltd. extablished in 2008,is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.