Tomato Carrot Fresh Food Vacuum Pack Machine

• Customization: Available
• Application: Food
• Power: Electric
• Model NO.: DZ600
• Automation: Semi-Automatic
• Inflatable Device: Without Inflatable Device
• Type: Double Chamber Vacuum Packing Machine
• Object State: All Kind
• Condition: New
• Material: 304 Stainless Steel or According to Customer Requi
• Sealing Size: 600*10mm
• Heating Method: No
• Time: 2-5each/Min
• Transport Package: According to Customer Requirement
• Specification: 1450*750*950mm
• Trademark: TS
• Origin: China
• HS Code: 8438600000
• Production Capacity: 200pieces/Year

Product Description

1.-  Fresh Food Vacuum Pack Machine 
 Fresh Food Vacuum Pack Machine 
1. Double chamber vacuum packing machine featured by automatically process of vacuuming,sealing and exhaust.
2.It is used in vacuum packaging for the food,pharmaceutical,aquatic,chemical and electronic industries.
3.It can prevent the products from oxidization and mildew,as well as corrosion and moisture,keeping the quality and freshness of the product over a prolonged storage time. 
4.It has high capacity and easy to operate, an essential equipment in food processing line and other factory.

2.-   Fresh Food Vacuum Pack Machine Applications
 Fresh Food Vacuum Pack Machine  is suitable for fruit and vegetables, food, fish and meat, powder, grain, something with little liquid, such as foodstuff,electronics,medical, chemical, etc industries. Now double chamber size is hot sale in vacuum packing industry.

3.-Technical parameters

Size	1450*750*950mm
Sealing size	600*10mm
Total power	4.5KW
2 seal distance	460mm
4 seal distance	250mm
Vacuum chamber	2
Material	304 stainless steel

4.-Processing production line

5.-Company and Workshop    
    Zhucheng Tianshun machinery co., Ltd. is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.

6.-Packaging and transportation