Production Lines and Fries Half Fried Continues Frying Line

• Customization: Available
• Certification: CE, ISO9001, SGS
• Power Source: Electric
• Model NO.: TSST-1
• Automatic Grade: Automatic
• Application: Chips
• Customized: Customized
• Material: Food Grade Stainless Steel
• Frying Temperature: 0-300 Degrees Celsius
• Fried Time: 2min
• Automatic: Full
• Transport Package: According to Customer Requirement
• Specification: Customized
• Trademark: Ambitious
• Origin: China
• HS Code: 8438600000
• Production Capacity: 10sets/Year

Product Description

1.-Production Lines And Fries Half Fried Continues Frying Line
 
The french fries production line is an advanced snack food processing equipment. It integrates  
the advantages of all kinds of individual machines. It is easy to be operated, powerful and 
investment saving. 

There are many components in this line: 
Hoister, 
Washing&peeling machine, 
Picking conveyer, 
Cutting machine, 
Blanching machine, 
Air cooling machine, 
Continous frying machine, 
Deoiling&cooling machine,
Freezing machine.


Main processing of the french fries:

1) Soaking: The first stage of the production of french fries is soaking,to make stones and soil 
adhering to the potatos surface to be easy to washed.

2) Washing: Washed away stones and soil adhering to the potatos surface by water at room temperature.

(The above two steps are optional,they're necessary when your potatos are very dirty)

3) Peeling&Washing: In this stage,the peeling machine of the french fries production line is continuous, 
and the peeling effect is achieved by rubbing with a carborundum roller, and then the residue is 
brushed off with a brush whee,at the same time,washed by the water spray device.

4) Sorting: Pick up the bad potatos,remove the spoiled one.

5) Slicing: Cutting machine is a machine for slicing potatoes for desired size. With the principle 
of centrifugation,the potato chips can be cut to the required thickness quickly and accurately. 

6) Starch Washing: The water of the starch washing machine can be recycled,and the export is 
transported with water and sprayed again to improve the quality of the potato chips.

7) Blanching&Cooling: After starch washing,the chips are transfered into blanching machine for 
blanching,for color pretection,after this,into the cold water tank for cooling.

8) Drying: Cold air drying machine works this process,to remove most water on the surface of the 
french fries.Keep the product dry is necessary before they are put into frying process.

9) Frying: The potato chips are fried at a stable oil temperature and evenly presented in golden 
yellow color.The continuous belt frying machine is equipped with PLC touch operation.The screen
can set and display the frying temperature and time.

10) Deoiling&Cooling: The french fries must be deoiled after fried, to remove the redundant frying oilon the surface,and lower the temperature before get in the packing machine.

11) Freezing: After fried from the continous frying machine, the french fries get into the freezing machine for quick freezed, then transfered into the cold storage.









2.-Applications of Half Fried Continues Frying Line
 
Mainly for frying potato chips, french fries, banana chips, and so on.
 




 
3.-Details of Fries Half Fried Continues Frying Line
  

Output	500kgs/hr	1000kgs/hr
Factory Layout(Min)	400m^2	450m^2
Electric Required	240KW	300KW
Edible Oil Required	410L/lot	650L/lot
Labor Required	6	8
Raw Potatoes Material	1000kgs	2000kgs

4.-Package & Shipment
A).Packing:With wrapped film, or in wooden case.
B).Transportation: Shipping, train, or other types.

 

 
 
5.-Company Summary
Zhucheng Tianshun Machinery Co.,Ltd. has grown into a large, specialized food machinery manufacturing enterprise which integrates R & D and manufacturing. Currently has more than 100 employees, the division of labor is professionalization and specific, there are technical department, after-sales service department, domestic marketing department, international business department, etc. The company has all kinds of welding equipment, machining equipment to meet the needs of different customers.
 

Main products: Food machinery and complete production lines, including: Vegetables&fruits cutting machines,
Peeling&washing machines,
Frying equipment,
Air drying machinery,
Blanching&cooking machine,
Food flavoring machine,
Food coating machine,
Vacuum packing machine,
Complete production line.
 
All of them can be designed semi-automatic and full automatic, and widely used for processing varieties of vegetable, fruits, fish, seafood, etc. Some of them have pass the CE certificate. All of them could be customized, and we also provide and design individual machines for customers.